
Cooking Tutorials & Nutrition Education
Recipe Sites
- 52 Foods
- According to Elle
- Best Fondue
- Chef Steps - recipes
- Cooking Planet
- Dawn Jackson Blatner recipes
- DeliciousLiving
- Deliciously Organic.net
- Eat Your Books (indexing site)
- Epicurious
- Fine Dining Lovers
- Fit Foodie Finds
- Food and Wine Magazine
- Food Network
- Fridgg
- Greatist Eat
- Martha Stewart
- Mind, Body, Green
- MyRecipes
- Nom Nom Paleo
- Nourished Kitchen
- Ready Set Eat
- SkinnyMs.
- SunBasket (home delivery service but also has recipes)
- Stupid Easy Paleo
- Super Healthy Kids
- Sushi Day
- Tasty Kitchen
- Viance Nutrition ~ Clean Eating Recipes
- Vegan and Tasty
- Young & Raw
Local Stores with Organic Food & Products
Look for organics in Meijer, Aldi and Walmart. They are there. Showcase GardensOur Blog
We have made some of these recipes during our meetings.
Project Coddies 1st attempt
I made coddies last night based on Chef Todd Mohr’s video. We liked them, but I would like to do more research. I mixed the coddies in the food processor, so they had a very mixed texture; not sure if that’s the most ideal. Mohr used a mixer. I did like that they were breaded…
Read MoreProject Coddies “poor man’s crab cake”
Coddies From Wikipedia, the free encyclopedia Coddies are a snack food of disputed origin which are largely popular in the mid-Atlantic region of the United States, particularly in Baltimore, Maryland. The typical recipe for coddies includes mashed potatoes, eggs, salt, pepper, onions, crushed up saltine crackers, all formed into a patty with breading and deep…
Read MoreBanana Mango Smoothies
Kids beg for smoothies and can help collect and add the ingredients. You can do a lot of experimenting with smoothies. Use fresh fruit and add ice if that’s what you have on hand. I just find using frozen fruit easier. The bananas can be fresh or frozen. Adjust the amount of juice to make…
Read MoreFeta Omelette
This omelette is savory, simple, and versatile. Don’t feel like hassling with an omelette, make a feta scramble instead. Need a to-go breakfast, toss an egg into a skillet, scramble and fry. Toss it on butter toast and top with feta, green onions, and pine nuts. One thing I did in the steps is to…
Read MoreSweet Potato Hash with Avocado Aioli
If you love avocados and are looking for a savory breakfast, this is it.
Read MoreRueben Dip
This is a recipe I found in my box. I have no idea where it came from, but it’s got to be good. ~Kim
Read More