Steel Cut Oats with Fruit & Nuts

Steel cut oats are heartier and healthier than other oatmeal. It takes longer to cook, but reheats really well even after fruit and nuts have been added.
Prep Time 2 minutes
Cook Time 30 minutes
Total Time 32 minutes
Course Breakfast
Servings 1 bowl


  • 1/4 cup steel cut oats
  • dried fruit, fresh fruit, nuts, cream, milk, honey optional


  • Bring water to a boil in saucepan.
  • Stir in oats; reduce heat to medium low.
  • Simmer uncovered 25-30 minutes, stirring occasionally until liquid is absorbed and oats are tender.


  1. Kim Jones on November 6, 2013 at 1:34 pm

    This morning Lynnette told me she was going to try and freeze cooked steel cut oatmeal. So I had to research and found this and thought it was a great idea.

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